*Prices subject to change without notice.

NIGIRI & SASHIMI

Nigiri

Tuna (Maguro)

$10.00

Yellowtail (Hamachi)

$10.00

Salmon (Sake)

$10.00

Deep Fried Sweet Tofu (Inari)

$9.00

Halibut (Hirame)

$11.00

Tilapia

$10.00

Shrimp (Ebi)

$10.00

Octopus (Tako)

$11.00

Squid (Ika)

$10.00

Surf Clam (Hokigai)

$10.00

Mackerel (Saba)

$10.00

Fresh Water Eel (Unagi)

$11.00

Scallop (Hotategai)

$10.00

Sea Urchin (Uni)

Market Price

Smelt Egg (Masago)

$10.00

Salmon Egg (Tamago)

$11.00

Smoked Salmon

$11.00

Sweet Egg (Tamago)

$8.00

Sweet Shrimp (Ama Ebi)

$13.00

Crap (Kani)

$9.00

Albacore Tuna

$10.00

Escolar

$11.00

Quail Egg (Uzura)

$4.00

Sashimi Special

3 x 3 Sashimi

(Tuna, Yellowtail & Salmon)

$14.95

3 x 5 Sashimi

(Tuna, Yellowtail, Salmon, Albacore & Tilapia)

$19.95

Sushi & Sashimi Mix

Sushi (tuna, yellowtail, salmon, tilapia & shrimp - 1pc each) Sashimi (tuna, yellowtail & salmon - 2pc each)

$16.95

Chirashi

Assorted fresh sashimi over sushi rice

$15.95

Sashimi & Vegetable Mix

Assorted fresh sashimi and vegetables over rice

$14.95

We're Open Mon - Sat!

Mon - Thr:

Fri & Sat:

Sun:

11:00am - 8:00pm

11:00am - 8:00pm

Closed

**We serve raw fish and shellfish**

9823 Carroll Canyon Rd.

San Diego, CA 92131

858.566.0206
www.todosushiSD.com

Reservations

Due to COVID-19, we are open for take-out AND outside patio seating until further notice. We recommend that parties be kept to a maximum of 8 people to maintain the safety of all our customers. We apologize for any inconvenience! Thank you. 

 

© Todo Sushi SD.  All rights ​reserved.